Pumpkin Cakes

2 ingredients
6 steps

Ingredients

  • 1 (18 ounce) box yellow cake mix
  • 1 (15 ounce) can pumpkin

Directions

  1. 1
    Preheat oven according to the directions on the box.
  2. 2
    Combine pumpkin and cake mix in a large bowl.
  3. 3
    Spoon dollops of batter into muffin trays.
  4. 4
    I like to use a mini-bundt pan from nordicware.
  5. 5
    You use a cooking spray to prevent cooking if the pan isn't nonstick.
  6. 6
    Bake according to the directions on the box.

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