Pumpkin Cheese Cake Bars
11 ingredients
27 steps
Ingredients
- 1 c. all-purpose flour
- 5 Tbsp. butter
- 1 (8 oz.) pkg. cream cheese, softened
- 2 eggs, slightly beaten
- 1 tsp. ground allspice
- 1/3 c. light brown sugar, packed
- 1/2 c. pecans, finely chopped
- 3/4 c. granulated sugar
- 1/2 c. pumpkin
- 1 1/2 tsp. ground cinnamon
- 1 tsp. vanilla
Directions
-
1In medium bowl, combine
-
2flour and brown sugar.
-
3Cut in butter to make a crumb
-
4mixture.
-
5Stir in nuts;
-
6set aside 3/4 cup mixture for
-
7topping.
-
8Press remaining mixture into bottom of 8-inch square baking pan.
-
9Bake
-
10in
-
11preheated oven at 350° for 15 minutes.
-
12Cool
-
13slightly.
-
14In large mixer bowl, combine cream cheese,
-
15granulated
-
16sugar,
-
17pumpkin,
-
18eggs,
-
19cinnamon, allspice and vanilla;
-
20blend
-
21until smooth.
-
22Pour
-
23over baked crust. Sprinkle with
-
24remaining
-
25topping. Bake an additional 35 to 40 minutes or until firm.
-
26Cool.
-
27Cut in bars.
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