Pumpkin Cupcakes
12 ingredients
7 steps
Ingredients
- 2 1/4 c. flour
- 3 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 3/4 tsp. ginger
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 c. butter, softened
- 1 1/3 c. sugar
- 2 eggs, beaten
- 1 c. pumpkin
- 3/4 c. milk
Directions
-
1Combine
-
2dry ingredients.
-
3Beat butter with sugar;
-
4add eggs and
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5pumpkin.
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6Then add dry ingredients alternately with milk. Bake at 375° for 25 minutes.
-
7Makes 2 dozen cupcakes or one cake.
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