Pumpkin Dessert

9 ingredients
1 steps

Ingredients

  • 1 (16 oz.) can pumpkin
  • 1 can Milnot
  • 1 c. sugar
  • 1 tsp. pumpkin pie spice
  • 4 eggs
  • 1 yellow cake mix
  • 1 c. chopped pecans
  • 1 stick butter or margarine
  • whipped cream

Directions

  1. 1
    Mix the pumpkin, Milnot, sugar, pumpkin pie spice (I use 1 teaspoon vanilla also) and eggs together and pour into an 11 x 13 pan. Sprinkle with the yellow cake mix over the pumpkin mixture. Add pecans. Melt butter or margarine and distribute evenly over top. Bake in 350° oven for about 1 hour. Serve with whipped cream.

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