Pumpkin Dream Bars

10 ingredients
15 steps

Ingredients

  • 1/2 c. (1 stick) margarine, softened
  • 1/3 c. sugar
  • 1 c. oats (quick or old fashion)
  • 3/4 c. flour
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 c. sugar
  • 4 eggs
  • 1 (16 oz.) can solid pack pumpkin
  • 1/2 c. Karo syrup (light or dark)
  • 2 tsp. cinnamon

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Grease a 9 x 13-inch baking pan.
  3. 3
    Beat margarine and sugar until fluffy.
  4. 4
    Add combined oats and flour; mix well.
  5. 5
    Spread evenly onto bottom of a prepared pan.
  6. 6
    Bake 18 to 20 minutes or until light golden brown.
  7. 7
    Cool slightly.
  8. 8
    Beat cream cheese and sugar at medium speed of electric mixer until fluffy.
  9. 9
    Add eggs, one at a time, beating well after each.
  10. 10
    Add remaining ingredients; mix until smooth.
  11. 11
    Pour over partly cooled crust.
  12. 12
    Bake an additional 45 to 50 minutes or until center appears set.
  13. 13
    Cool completely on a wire rack.
  14. 14
    Chill; serve with whipped cream, if desired.
  15. 15
    Makes 20 bars.

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