Pumpkin Jazz

11 ingredients
6 steps

Ingredients

  • 3 eggs, beaten
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 large (2 lb.) can pumpkin
  • 1 tsp. vanilla
  • 1 dry white or yellow cake mix
  • 1 1/2 sticks butter, melted
  • 3/4 c. pecans
  • 1 c. milk
  • 1 tsp. cinnamon
  • 4 tsp. pumpkin pie spice

Directions

  1. 1
    Mix eggs, sugar, milk, spices, vanilla and pumpkin.
  2. 2
    Spread in 9 x 13-inch greased pan.
  3. 3
    Sprinkle with dry cake mix.
  4. 4
    Dribble the melted butter over the cake mix and sprinkle with nuts.
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    Cool and serve with whipped cream.

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