Pumpkin Layered Cake

Name: Pumpkin Layered Cake
Ingredients: 1 pkg. yellow cake mix (take out 1 c. of mix and save); 1/2 c. melted margarine; 1 egg; 1 (30 oz.) can pumpkin pie mix; 3 eggs; 1 c. canned milk; 1 c. dry cake mix; 1/4 c. sugar; 1/4 c. margarine; 1 tsp. cinnamon

10 ingredients

4 steps

Ingredients

1 pkg. yellow cake mix (take out 1 c. of mix and save)
1/2 c. melted margarine
1 egg
1 (30 oz.) can pumpkin pie mix
3 eggs
1 c. canned milk
1 c. dry cake mix
1/4 c. sugar
1/4 c. margarine
1 tsp. cinnamon

Directions

1

Mix together ingredients for bottom layer and press into a 9 x 13-inch baking pan.
2

Blend filling layer ingredients together. Pour onto bottom layer.
3

Mix topping ingredients together to crumb texture.
4

Sprinkle on filling layer and bake at 350° for 45 to 50 minutes.