Pumpkin Mousse

8 ingredients
4 steps

Ingredients

  • 1/4 cup canned pumpkin
  • 1 JELL-O Vanilla Sugar Free Pudding Snack
  • 3 Tbsp. COOL WHIP LITE Whipped Topping, thawed
  • 1/8 tsp. vanilla extract
  • 1/8 tsp. ground cinnamon
  • 1/8 tsp. pumpkin pie spice
  • 1-1/2 tsp. pecans, chopped
  • 1 gingersnap

Directions

  1. 1
    MIX pumpkin, pudding, COOL WHIP, vanilla extract, cinnamon and pumkin spice.
  2. 2
    Stir until combined well.
  3. 3
    Spoon mixture into a bowl and sprinkle with pecans.
  4. 4
    SERVE mousse with a gingersnap cookie.

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