Pumpkin Mousse (Ww)

5 ingredients
5 steps

Ingredients

  • 15 ounces canned pumpkin
  • 2 (3 1/2 ounce) boxes fat-free sugar-free instant vanilla pudding mix
  • 1 3/4 cups skim milk
  • 1 teaspoon pumpkin pie spice
  • 2 cups fat-free whipped topping

Directions

  1. 1
    Combine pumpkin, spice, and milk in a mixing bowl.
  2. 2
    Mix until smooth.
  3. 3
    Add pudding mix and beat for 1-2 minutes.
  4. 4
    Fold in whipped topping.
  5. 5
    Chill well before serving.

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