Pumpkin Muffins

13 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. vegetable oil
  • 2 eggs
  • 3/4 c. canned pumpkin
  • 1 1/2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. ground cloves
  • 1/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/2 tsp. salt
  • 3/4 c. raisins
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Generously grease a 12-cup muffin tin. Mix sugar, oil, eggs and pumpkin.
  3. 3
    Sift together flour, baking powder, baking soda and spices.
  4. 4
    Quickly stir together both mixtures.
  5. 5
    Fold in raisins and walnuts.
  6. 6
    Fill muffin cups 2/3 full and bake 18 to 20 minutes, until golden brown.
  7. 7
    Remove from oven and let cool a few minutes.
  8. 8
    Serve warm with butter or honey butter.

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