Pumpkin-Nut Bread

11 ingredients
6 steps

Ingredients

  • 4 eggs
  • 2 c. canned pumpkin
  • 3 c. sugar
  • 1 c. oil
  • 2/3 c. water
  • 3 1/3 c. flour
  • 2 tsp. baking soda
  • 1 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 c. coarsely ground walnuts

Directions

  1. 1
    In a large bowl beat the eggs.
  2. 2
    Add pumpkin, sugar, oil and water; mix well.
  3. 3
    Combine flour, soda, salt, cinnamon and nutmeg. Add all at once to first mixture.
  4. 4
    Stir in nuts.
  5. 5
    Bake in 2 greased and floured 5 x 9-inch bread pans at 350° for 60 to 75 minutes.
  6. 6
    Great served with cream cheese.

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