Pumpkin Nut Bread

14 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 4 eggs, well beaten
  • 1 (1 lb.) can pumpkin (2 c.)
  • 1 tsp. baking soda
  • 1/2 tsp. cloves
  • 1 tsp. nutmeg
  • 2/3 c. water
  • 1 c. salad oil
  • 3 1/2 c. sifted flour
  • 1 tsp. baking powder
  • 2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 c. chopped nuts or raisins

Directions

  1. 1
    Combine sugar, oil and eggs; beat well.
  2. 2
    Blend in pumpkin. Sift flour with baking powder, soda, salt and spices.
  3. 3
    Add alternately with water, beating well after each addition.
  4. 4
    Stir in nuts or raisins.
  5. 5
    Pour into 3 well-greased loaf pans.
  6. 6
    Bake for 1 hour at 350°.
  7. 7
    Makes 3 loaves.

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