Pumpkin Nut Bread

12 ingredients
7 steps

Ingredients

  • 2 c. sifted cake flour
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 c. Libby's solid pack pumpkin
  • 1 c. sugar
  • 1/2 c. milk
  • 2 eggs
  • 1/4 c. soft butter
  • 1 c. chopped nuts

Directions

  1. 1
    Sift together first 6 ingredients.
  2. 2
    Combine pumpkin, sugar, milk and eggs in mixing bowl.
  3. 3
    Add dry ingredients and butter; mix until well blended.
  4. 4
    Stir in nuts.
  5. 5
    Bake in loaf pan.
  6. 6
    Bake at 350° for 40 to 45 minutes or until toothpick test.
  7. 7
    Makes 1 loaf.

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