Pumpkin Nut Waffles

10 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 3/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 3 eggs, separated
  • 1 3/4 c. milk
  • 1/2 c. melted shortening
  • 1/2 c. cooked, pureed pumpkin
  • 3/4 c. chopped pecans

Directions

  1. 1
    Sift together, flour, baking powder, salt, cinnamon and nutmeg.
  2. 2
    In a separate bowl, beat egg yolks, then combine with milk, shortening and pumpkin.
  3. 3
    Add to flour mixture.
  4. 4
    Beat egg whites until stiff; fold into batter.
  5. 5
    Pour onto hot waffle iron. Sprinkle with 3 tablespoons pecans, then cook.
  6. 6
    Makes 4 servings.

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