FoodDB

Pumpkin-Pecan Bread

10 ingredients

8 steps

Ingredients

3 1/2 c. all-purpose flour
2 tsp. soda
1 1/2 tsp. salt
1 1/2 tsp. cinnamon
1 tsp. nutmeg
2 c. sugar
1 c. oil
4 eggs or substitute
2 c. canned pumpkin
1 c. chopped nuts or raisins (optional)

Directions

1

Sift together flour, soda, salt and spices.
2

Add sugar.
3

Stir thoroughly.
4

Make a well in center of dry ingredients and add all other ingredients.
5

Mix well and add nuts or raisins.
6

Pour batter into 4 (8 x 4-inch) loaf pans (greased and floured), filling 1/2 full.
7

Bake at 350° for 1 hour.
8

Makes 4 loaves.

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