Pumpkin Pie

10 ingredients
3 steps

Ingredients

  • 1 (16 oz.) can pumpkin
  • 4 eggs, beaten
  • 1 (13 oz.) can evaporated milk
  • 1/2 c. Karo syrup
  • 1 stick margarine, melted
  • 1 1/4 c. sugar
  • 3 tsp. cinnamon
  • 1 tsp. ginger
  • 3/4 c. apricot preserves
  • 2 unbaked pie shells

Directions

  1. 1
    Spread 1/2 of the apricot preserves onto each unbaked pie shell.
  2. 2
    Mix remaining ingredients and pour into pie shells.
  3. 3
    Bake at 350° for 1 hour or until knife will slide in and come out clean. Cool on racks, then refrigerate.

Products Matching These Ingredients

pumpkin seeds

pumpkin seeds

SebaGarden

A NOVA 1

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Organic Raw Pumpkin Seeds

Organic Raw Pumpkin Seeds

C NOVA 1

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 4

Evaporated milk

E NOVA 1

More Recipes to Try

My Banana Bread

9 ingredients

Green Ceviche With Cucumber

11 ingredients

Apple-Coconut Pie

11 ingredients

Bean Lasagna [Layered Bean And Noodle Casserole] Recipe

15 ingredients

Devils On Horseback

8 ingredients

Authentic Kuri-Kinton (Chestnut Paste)

3 ingredients

Grilled Tuna and Roasted Pepper Sandwiches on Thyme Focaccia

9 ingredients

Florentine Hash Brown Egg Bake

11 ingredients

Fruit and Cheese Braid With Chocolate Sauce

10 ingredients

Stuffed Peppadew Peppers

3 ingredients

Red-Wine Vinaigrette

6 ingredients

SINGLES Slice'n Spice

4 ingredients