Pumpkin Pie

9 ingredients
5 steps

Ingredients

  • 1 unbaked deep dish pie shell
  • 2 eggs
  • 1 (16 oz.) can Libby's pumpkin
  • 3/4 c. white sugar
  • 1/4 c. brown sugar
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. cloves
  • 1 (12 oz.) can undiluted evaporated milk

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Beat eggs; stir in remaining ingredients.
  3. 3
    Pour into pie shell.
  4. 4
    Bake for 15 minutes at 400°, then reduce heat to 350°; continue baking for 40 to 50 minutes or until a knife inserted in center comes out clean and it is high and puffy.
  5. 5
    Cool and serve with Cool Whip and a maraschino cherry on top.

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