Pumpkin Pie

9 ingredients
5 steps

Ingredients

  • 2 c. pumpkin
  • 1 pt. milk, scalded
  • 2 eggs
  • 3/4 c. sugar
  • 2 tsp. cinnamon
  • 2 tsp. ginger
  • 1/2 tsp. salt
  • 2 tsp. lemon extract
  • 2 Tbsp. butter, melted

Directions

  1. 1
    Add the scalded milk to the beaten eggs in which sugar and spices have been mixed.
  2. 2
    Stir in the pumpkin, lemon juice and melted butter.
  3. 3
    Pour into an uncooked pie shell which has been brushed with white of egg.
  4. 4
    Place in 500° oven until the pastry is glazed, then reduce the heat to moderate (375°).
  5. 5
    Bake for 45 minutes.

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