Pumpkin Pie

8 ingredients
5 steps

Ingredients

  • 2 cans pumpkin or 2 c. fresh pumpkin
  • 1 1/2 c. sugar (per can)
  • 3 tsp. cinnamon or spice
  • 1 Tbsp. vanilla
  • 2 Tbsp. flour (per can)
  • 1 stick margarine
  • 6 eggs (I use 12)
  • 1/4 c. lemon juice or 1/4 tsp. lemon flavoring

Directions

  1. 1
    Mix pumpkin, flour, sugar and margarine together.
  2. 2
    Add milk and spices.
  3. 3
    Taste.
  4. 4
    Add more milk, sugar or spices, if needed.
  5. 5
    Bake at 450° for 30 minutes or until brown.

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