Pumpkin Pie
10 ingredients
4 steps
Ingredients
- 1 1/2 c. pumpkin
- 3/4 c. sugar
- 1/2 tsp. salt
- 1 to 1 1/4 tsp. cinnamon
- 1/2 to 1 tsp. nutmeg
- 1/4 to 1/2 tsp. cloves
- 3 slightly beaten eggs
- 1 1/4 c. milk
- 1 (6 oz.) can (2/3 c.) evaporated milk
- 1 prepared pie shell
Directions
-
1In mixer, combine sugar and spices and stir until mixed thoroughly.
-
2Add pumpkin and stir until mixed, then beaten eggs. Add evaporated milk and milk and mix thoroughly and pour into pie shell.
-
3Bake at 400° for 15 minutes.
-
4Reduce heat to 375° and bake for 50 to 60 minutes or until knife inserted comes out clean.
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