Pumpkin Pie

6 ingredients
2 steps

Ingredients

  • 1 c. Cool Whip
  • 1 c. canned pumpkin
  • 2/3 c. milk
  • 1 pkg. instant butterscotch pudding
  • 1/4 tsp. nutmeg
  • 1/4 tsp. cinnamon

Directions

  1. 1
    Slowly beat all ingredients with a mixer just to blend.
  2. 2
    Chill in a cooled baked pie shell at least 2 hours.

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