Pumpkin Pie

8 ingredients
4 steps

Ingredients

  • 1 can pumpkin for 9-inch pie
  • 1 can Eagle Brand milk
  • 2 eggs
  • 1/2 tsp. pumpkin pie spice
  • 1/2 tsp. salt
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ginger
  • 1 unbaked pie crust

Directions

  1. 1
    Mix pumpkin with Eagle Brand milk.
  2. 2
    Then mix the eggs and the remaining ingredients.
  3. 3
    Pour into unbaked pie crust.
  4. 4
    Bake 15 minutes at 425°, then 35 minutes at 350°.

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