Pumpkin Pie
8 ingredients
3 steps
Ingredients
- 1 uncooked pie shell
- 1 (16 oz.) can pumpkin
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 can Eagle Brand milk
- 2 eggs
- 1/2 tsp. ginger
- 1/2 tsp. salt
Directions
-
1Preheat oven to 425°.
-
2In large mixer bowl, combine all ingredients; mix well.
-
3Pour into pie shell and bake 15 minutes; reduce heat to 350° and bake 35 to 40 minutes longer or until knife inserted comes out clean.
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