Pumpkin Pie

9 ingredients
7 steps

Ingredients

  • 4 eggs, slightly beaten
  • 1 c. sugar
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ginger
  • 1/2 tsp. cloves
  • 2 c. scalded milk
  • 1 large can unseasoned pumpkin

Directions

  1. 1
    Combine eggs, sugar, salt and spices.
  2. 2
    Gradually add scalded milk and mix, then add pumpkin, using spoon.
  3. 3
    Mix all the ingredients until smooth.
  4. 4
    Bake at 450° for 10 minutes.
  5. 5
    Lower flame to 375°; cook for 1 hour, or until knife inserted in pie at center comes out clean.
  6. 6
    Top with whipped cream.
  7. 7
    Serve cold or heat and eat warm.

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