Pumpkin Pie
10 ingredients
3 steps
Ingredients
- 1 c. pumpkin
- few drops vanilla
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 2 rounded Tbsp. flour
- 1 tsp. cinnamon
- pinch of salt
- 1 1/2 c. milk
- 1/4 tsp. ginger
- 2 eggs, beat the whites separately and beat in last
Directions
-
1Pour in 9-inch unbaked pie shell and bake for 20 minutes at 400°.
-
2Reduce to 350° and finish baking.
-
3When it doesn't wiggle in the center, it is done or when a knife inserted in the center comes out clean (about 20 to 25 minutes).
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