Pumpkin Pie

9 ingredients
6 steps

Ingredients

  • 1 1/2 c. cooked pumpkin
  • 1 1/2 c. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. ginger
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 tsp. pumpkin pie spice
  • 3 eggs, slightly beaten
  • 2 c. evaporated milk

Directions

  1. 1
    Have prepared 1 unbaked 9-inch pie crust.
  2. 2
    Mix sugar, salt, ginger, cinnamon, nutmeg and pie spice together with a fork.
  3. 3
    Add eggs, beating well, then add milk.
  4. 4
    Mix, then add pumpkin.
  5. 5
    Bake at 425° for 15 minutes, then reduce heat to 350° and continue baking until a knife blade inserted in the center of pie filling comes out clean.
  6. 6
    Cool before cutting.

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