Pumpkin Pie
8 ingredients
7 steps
Ingredients
- 23 cup brown sugar
- 34 teaspoon cinnamon
- 12 teaspoon ginger
- 34 teaspoon salt
- 2 eggs
- 1 12 cups pumpkin
- 1 14 cups milk
- 9 inches unbaked pie shells
Directions
-
1mix sugar and spices
-
2add eggs mix
-
3add pumkin mashed canned or fresh
-
4add milk mix.
-
5pour into unbaked pie shell and bake like custard pie at 425 degrees
-
6for 10 minutes then at 350 degrees til filling is set
-
7about 25 minutes is my guess.
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