Pumpkin Pie Cake

Name: Pumpkin Pie Cake
Ingredients: 1 yellow cake mix (no pudding in mix); 1 egg; 1/2 c. oleo; 1/2 c. sugar; 1/4 c. oleo; 1 c. dry cake mix; 1 tsp. cinnamon; 1 (29 oz.) can pumpkin; 3/4 c. sugar; 2 eggs; 1 can milk; 1 tsp. cinnamon

12 ingredients

4 steps

Ingredients

1 yellow cake mix (no pudding in mix)
1 egg
1/2 c. oleo
1/2 c. sugar
1/4 c. oleo
1 c. dry cake mix
1 tsp. cinnamon
1 (29 oz.) can pumpkin
3/4 c. sugar
2 eggs
1 can milk
1 tsp. cinnamon

Directions

1

Mix all but 1 cup of the cake mix with 1 egg and 1/2 cup oleo. Spread on the bottom of a 9 x 13-inch cake pan.
2

Mix the pumpkin, 3/4 cup sugar, 2 eggs, 1 can milk and 1 teaspoon cinnamon; pour over first layer.
3

Mix the last cup of dry cake mix with 1/4 cup oleo, 1/2 cup sugar and 1 teaspoon cinnamon; spread over pumpkin layer as top layer.
4

Bake in ungreased pan at 350° for 50 to 60 minutes.