Pumpkin Pie Cake
10 ingredients
5 steps
Ingredients
- 1 large can pumpkin
- 1 large can evaporated milk
- 1 1/2 tsp. cinnamon
- 1 1/2 tsp. vanilla
- 1 c. sugar
- 1/2 tsp. salt
- 3 well beaten eggs
- 1 pkg. yellow cake mix (dry)
- 1 c. chopped walnuts
- 1 1/2 sticks melted butter or margarine
Directions
-
1Mix the pumpkin, milk, cinnamon, vanilla, sugar, salt and eggs together.
-
2Pour into a 9 x 13-inch pan.
-
3Mix the dry cake mix and walnuts together; sprinkle over first layer.
-
4Drizzle melted butter over the top; bake at 350° for 60 to 70 minutes.
-
5Serve with whipped cream.
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