Pumpkin Pie Milkshakes
6 ingredients
2 steps
Ingredients
- 2 cups vanilla ice cream
- 1 cup milk
- 2/3 cup pumpkin (fresh roasted cooled)
- 1/4 cup brown sugar
- 3/4 teaspoon pumpkin pie spice
- whipped cream
Directions
-
1Place all ingredients except whipped cream in a blender. Blend on high for a few minutes or until everything is mixed up to the thickness you desire.
-
2Pour into 4 glasses. Top with whipped cream and sprinkle with a little more pumpkin pie spice on top. Serve cold.
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