Pumpkin Puff

11 ingredients
6 steps

Ingredients

  • 1 (29 oz.) can solid pack pumpkin
  • 1/3 c. brown sugar
  • 1 tsp. salt
  • 1/2 tsp. ground ginger
  • 3 eggs, well beaten
  • 2 Tbsp. honey
  • 5 Tbsp. butter, melted
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 1/2 c. heavy cream
  • 1/2 c. pecans

Directions

  1. 1
    Mix together pumpkin, sugar, butter, salt and spices.
  2. 2
    Add eggs and cream.
  3. 3
    Thoroughly combine.
  4. 4
    Spoon mixture into baking dish. Drizzle with honey and sprinkle with pecans.
  5. 5
    Bake at 375° for 50 minutes or until slightly puffed.
  6. 6
    Serve at once.

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