Pumpkin Rice Pudding

9 ingredients
1 steps

Ingredients

  • 1 16 oz. can of pumpkin pie filling
  • 4 cups of milk
  • 1 cup of white rice uncooked
  • 3/4 cup of sugar
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ginger
  • 2 eggs
  • 1/2 teaspoon vanilla

Directions

  1. 1
    Cook rice. Set aside. In a large saucepan, bring milk, pumpkin, rice, sugar, cinnamon, ginger and salt to a boil. Simmer about 6 minutes.

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