Pumpkin Roll
6 ingredients
7 steps
Ingredients
- 3 eggs
- 1 c. sugar
- 3/4 c. flour
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 2/3 c. canned pumpkin
Directions
-
1Mix together baking soda, cinnamon and pumpkin.
-
2Mix in eggs, sugar and flour. Grease cookie sheet with edges all around.
-
3Line with waxed paper. Pour cake mixture onto cookie sheet.
-
4Bake at 375° for 15 minutes.
-
5Remove from oven and flip onto a clean tea towel.
-
6Peel off waxed paper.
-
7Sprinkle with 10x sugar. Roll like a log and refrigerate to cool 15 minutes to 1/2 hour.
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