Pumpkin Roll

6 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 3/4 c. flour
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 2/3 c. canned pumpkin

Directions

  1. 1
    Mix together baking soda, cinnamon and pumpkin.
  2. 2
    Mix in eggs, sugar and flour. Grease cookie sheet with edges all around.
  3. 3
    Line with waxed paper. Pour cake mixture onto cookie sheet.
  4. 4
    Bake at 375° for 15 minutes.
  5. 5
    Remove from oven and flip onto a clean tea towel.
  6. 6
    Peel off waxed paper.
  7. 7
    Sprinkle with 10x sugar. Roll like a log and refrigerate to cool 15 minutes to 1/2 hour.

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