Pumpkin Roll

6 ingredients
9 steps

Ingredients

  • 3 eggs
  • 2/3 c. canned pumpkin
  • 3/4 c. flour
  • 1 c. sugar
  • 1 tsp. baking soda
  • 1 tsp. cinnamon

Directions

  1. 1
    Beat eggs for 5 minutes.
  2. 2
    Add all other ingredients and mix well.
  3. 3
    Grease and flour jelly roll pan or large cookie sheet. Pour batter on cookie sheet and spread evenly.
  4. 4
    Sprinkle with chopped nuts, if you want.
  5. 5
    Bake at 375° for 15 minutes.
  6. 6
    Place on a clean tea towel and roll up into a roll.
  7. 7
    Let cool.
  8. 8
    Unroll, fill with filling (recipe to follow).
  9. 9
    Reroll and refrigerate.

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