Pumpkin Scones

8 ingredients
5 steps

Ingredients

  • 2 tablespoons butter
  • 6 tablespoons white sugar
  • 2 eggs, beaten
  • 2 cups mashed, cooked pumpkin
  • 4 cups self-rising flour, sifted
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon salt

Directions

  1. 1
    Preheat oven to 400 degrees F (200 degrees C).
  2. 2
    In a mixing bowl, beat together butter, sugar, eggs and pumpkin.
  3. 3
    Stir in flour, cinnamon, nutmeg and salt by hand.
  4. 4
    Roll out into 1/2 inch thickness and cut into rounds.
  5. 5
    Place on tray close together and bake for 15 to 18 minutes.

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