Pumpkin Soup

Directions

1. 1
   In a deep pot, saute the onion in butter over medium heat until golden.
2. 2
   Add chicken broth, water, pumpkin cubes, salt and pepper.
3. 3
   Bring to a boil.
4. 4
   Reduce heat and simmer about 20 minutes, or until the pumpkin cubes are soft.
5. 5
   Remove from heat and puree the mixture in a blender/food processor.
6. 6
   Return to the saucepan.
7. 7
   Add the milk to the puree and bring to a boil over medium heat.
8. 8
   Adjust seasonings to taste.
9. 9
   Serve and enjoy!