Pumpkin Spice Cornbread

7 ingredients
2 steps

Ingredients

  • 1 (8.5-ounce) box cornbread mix
  • 1 teaspoon pumpkin pie spice
  • 1/4 teaspoon kosher salt
  • 1/2 cup pumpkin puree
  • 1/3 cup buttermilk
  • 1 large egg
  • Honey butter (optional)

Directions

  1. 1
    Preheat oven to 400°. Lightly grease an 8x8-inch square baking pan.
  2. 2
    Whisk together cornbread mix, pumpkin pie spice, and salt in a medium bowl. Add pumpkin, buttermilk, and egg to bowl and mix until just combined. Pour batter into prepared pan; bake at 400° for 20 minutes or until done. Serve with honey butter if desired.

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