Pumpkin Spice Cornbread
7 ingredients
2 steps
Ingredients
- 1 (8.5-ounce) box cornbread mix
- 1 teaspoon pumpkin pie spice
- 1/4 teaspoon kosher salt
- 1/2 cup pumpkin puree
- 1/3 cup buttermilk
- 1 large egg
- Honey butter (optional)
Directions
-
1Preheat oven to 400°. Lightly grease an 8x8-inch square baking pan.
-
2Whisk together cornbread mix, pumpkin pie spice, and salt in a medium bowl. Add pumpkin, buttermilk, and egg to bowl and mix until just combined. Pour batter into prepared pan; bake at 400° for 20 minutes or until done. Serve with honey butter if desired.
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