Pumpkin Squares
9 ingredients
10 steps
Ingredients
- 1 pkg. yellow cake mix for two layer cake
- 1/2 c. butter, melted
- 1 egg
- 1 can (large) pumpkin pie mix
- 2 eggs
- 2/3 c. milk
- 1/4 c. sugar
- 1 tsp. cinnamon
- 3 Tbsp. butter
Directions
-
1Grease a 13 x 9-inch pan; reserve 1 cup cake mix.
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2Combine remaining cake mix with melted butter and egg; mix well.
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3Dough will be dry and crumbly; press into bottom of pan.
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4In another bowl, mix pumpkin pie mix, 2 eggs and milk.
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5Pour over crust, combine reserve cake mix, sugar, cinnamon and butter.
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6Mixture should be crumbly.
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7If not, mix a small amount of flour.
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8Layer over pumpkin mixture.
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9Put in preheated 375° oven for 50 minutes. To serve, cut into squares.
-
10Makes 10 to 12 servings.
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