Pumpkin Walnut Date Bread

12 ingredients
5 steps

Ingredients

  • 1 1/2 c. unsifted all-purpose flour
  • 1 1/2 c. sugar
  • 1 tsp. soda
  • 3/4 tsp. salt
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 1 c. mashed, cooked pumpkin
  • 1/2 c. cooking oil
  • 1/3 c. water
  • 2 eggs
  • 1/3 c. chopped walnuts
  • 1/2 c. chopped pitted dates

Directions

  1. 1
    Combine all dry ingredients in a large bowl.
  2. 2
    Add wet ingredients and beat at medium speed about one minute.
  3. 3
    Fold in walnuts and dates.
  4. 4
    Pour batter into a 2-quart (9 x 5-inch) loaf pan.
  5. 5
    Bake at 375° for 1 hour.

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