Punch

6 ingredients
5 steps

Ingredients

  • 1 large can pineapple juice (46 oz.)
  • 1 small can frozen orange juice
  • 1 small can frozen lemonade
  • 3/4 c. sugar
  • 1 large bottle ginger ale
  • 4 c. water

Directions

  1. 1
    Mix pineapple juice, frozen orange juice, frozen lemonade, sugar, and water and stir until frozen juices are thawed.
  2. 2
    When ready to serve, pour in punch bowl and add chilled ginger ale, and chilled champagne.
  3. 3
    The first mixture can be made ahead of time and stored in refrigerator.
  4. 4
    The champagne can be omitted.
  5. 5
    Can make an ice mold decorated with maraschino cherries.

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