Punch

4 ingredients
3 steps

Ingredients

  • 4 pkg. cherry Kool-Aid
  • 1 c. sugar (to each pkg.)
  • 1 1/2 qt. water (to each pkg.)
  • 2 large cans pineapple juice (unsweetened)

Directions

  1. 1
    Stir and leave until ready to serve; then add 3 quarts ginger ale.
  2. 2
    Makes 50 servings.
  3. 3
    Sherbet is optional.

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