Punch

3 ingredients
3 steps

Ingredients

  • 1 (46 oz.) can red Hawaiian Punch
  • 3 (6 oz.) cans lemonade or orange juice concentrate
  • 1 qt. ginger ale

Directions

  1. 1
    Chill Hawaiian Punch and lemonade or orange juice concentrate. When ready to serve, add ginger ale.
  2. 2
    Run it down the side of bowl. May add liquor and ice ring.
  3. 3
    Makes about 1 1/2 gallons.

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