Punch Base

Directions

1. 1
   Take a sterilized jar or bottle and fill to the neck with clean crystalized sugar (fine white crystals).
2. 2
   Then take the juice of limes (lemons) freshly extracted and putting a glass funnel with a clean muslin cloth, filter this juice into the bottle, shaking the bottle to allow the juice to saturate the sugar (cork it tightly before shaking).
3. 3
   It will take the juice of nearly 2 pounds limes.
4. 4
   Cork it and place it in bright sunlight daily for 6 hours for 3 days.
5. 5
   This will keep for 3 months.