Punch Bowl Cake

Name: Punch Bowl Cake
Ingredients: 1 yellow cake mix; 1 can crushed pineapple; 1 can cherry pie filling; 3 small boxes Cool Whip; 1 can Eagle Brand milk; 2 boxes vanilla Jell-O pudding; 1 c. pecans; 4 to 6 bananas

8 ingredients

5 steps

Ingredients

1 yellow cake mix
1 can crushed pineapple
1 can cherry pie filling
3 small boxes Cool Whip
1 can Eagle Brand milk
2 boxes vanilla Jell-O pudding
1 c. pecans
4 to 6 bananas

Directions

1

Bake cake as directed on box and let cool.
2

Mix pudding as directed on box and add Eagle Brand milk and 1 box Cool Whip to pudding; mix well.
3

After cake is cool, cut into squares.
4

Start layering ingredients in punch bowl, starting with cake, pineapple, pie filling, banana slices, Cool Whip and pecans; then end with pudding mixture.
5

Then start over with cake again and repeat until you reach the top of punch bowl, then cover top with Cool Whip and top with a few pecans and cherries.