Hot Clam Dip

3 ingredients
4 steps

Ingredients

  • 1-15oz can Snows clam chowder
  • 1-8oz pkg. cream cheese
  • 1/2 c. grated cheddar cheese

Directions

  1. 1
    Mix chowder and cream cheese together.
  2. 2
    Puor into oven proof bowl and top with cheese.
  3. 3
    Bake 350° for 20-25 minutes.
  4. 4
    Serve with wheat crackers.

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