Punch Bowl Cake
8 ingredients
6 steps
Ingredients
- 1 yellow cake mix
- 2 small boxes instant vanilla pudding
- 1 large can crushed pineapple, drained
- 3 bananas
- 1 or 2 boxes frozen strawberries
- 1 large container Cool Whip
- chopped pecans
- coconut
Directions
-
1Bake cake mix.
-
2Prepare pudding according to package directions.
-
3Crumble 1/2 of cake in a punch bowl, then pour 1/2 of pudding on top of cake.
-
4Layer 1 1/2 bananas, 1/2 of the crushed pineapple and 1 box strawberries.
-
5Spread 1/2 carton Cool Whip. Sprinkle with 1/2 cup coconut and 1/2 cup nuts over Cool Whip. Repeat layers, starting with cake and ending with Cool Whip, coconut and nuts.
-
6Make 12 to 24 hours before serving.
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