Punch Bowl Cake

7 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix
  • 8 bananas
  • 2 boxes instant vanilla pudding
  • 2 cans drained crushed pineapple
  • 2 cans cherry pie filling
  • 2 large tubs Cool Whip
  • 2 c. chopped nuts

Directions

  1. 1
    Make cake and pudding using directions on box.
  2. 2
    Layer cool, sliced cake in a punch bowl with pudding, sliced bananas, drained pineapple, pie filling, Cool Whip and nuts.
  3. 3
    Refrigerate.
  4. 4
    (Best when done in 2 complete layerings, using 1/2 the ingredients in each layering).
  5. 5
    Sprinkle top with nuts before serving.

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