Punch For Twenty-Five

4 ingredients
2 steps

Ingredients

  • 2 pkg. lime Kool-Aid
  • 2 c. sugar
  • 1 (46 oz.) can pineapple juice
  • 2 qt. water (use a little less to allow for the melting ice)

Directions

  1. 1
    Mix and keep refrigerated until time to serve or in the freezer if you want it real icy.
  2. 2
    Add 1 quart of ginger ale at serving time.

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