Purple Salad

6 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 can sweet pineapple tidbits
  • 1 c. nuts
  • 1 carton Cool Whip (12 oz.)
  • 1 can dark ripe sweet pitted cherries

Directions

  1. 1
    Let cream cheese soften at room temperature.
  2. 2
    Combine thoroughly with sugar.
  3. 3
    Drain pineapple and cherries well, then add to cheese and sugar mixture.
  4. 4
    Add chopped nuts and Cool Whip. Chill in refrigerator.

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