Quesadillas
5 ingredients
5 steps
Ingredients
- 16 slices bacon, fried and crumbled
- 8 oz. sharp Cheddar cheese, shredded
- 1/2 bunch green onions, chopped (tops included)
- 8 large flour tortillas
- 1 (8 oz.) carton sour cream
Directions
-
1Drain grease from skillet after frying bacon.
-
2Divide cheese, green onions and bacon among the 8 tortillas, putting cheese on one half of tortilla topped by onion and bacon.
-
3Fold tortilla over and fry in skillet until tortilla begins to brown.
-
4Turn and fry other side (like
-
5a grilled cheese sandwich).
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